Unfortunately, eggs are no longer just eggs. The choices in the stores are immense, and ultimately, you’ll be (I hope!) eating your beautiful eggs. While the timing for this post is convenient, what you learn here you can keep top-of-mind year-round.
In the good ‘ol days, it used to be that you could walk into a local store or your backyard coop, and there would be one or two kinds to choose from, usually brown and white. These days, unless you are lucky enough to have your own hens, your egg choices have expanded considerably – and probably your level of uncertainty and confusion too. Continue reading