Photo courtesy of the Daily Green.

You may have heard a lot lately about Genetically Modified Organisms (GMOs). The term has hit the mainstream thanks in part to a current proposal on California’s November ballot to begin labeling food made with these genetically engineered (GE) or genetically modified (GM) ingredients, both of which are one in the same.

Don’t let the impact of this legislation and grass roots initiative be lost on you. It is a giant step towards increasing food safety in the U.S. Continue reading →